What's New?
We have a new section in our resource section! City gardening
is gaining well deserved exposure. To get answers to the questions specific to gardening in and urban environment visit our
resource page on City - Urban Gardening.
Book of the Month
Microfarms—or small acreage farms—are gaining popularity across the country for their
astoundingly high yields and great tasting produce, as well as their profitability. This handbook
reveals the secrets of successful micro eco-farming and explains what eco-farmers need to know
to start their own small agribusiness.
Questions such as What can be grown? How do farmers reach their markets? and
What sustainable production methods can be used? are answered in detail and supported
be hundreds of real-life examples. A variety of unusual uses for crops are also provided,
including producing organic spa products, building an urban greenhouse, creating a heritage
rose farm, or cultivating a connoisseur apple orchard. Ecologists, amateur gardeners, farmers,
and those interested in sustainable living will enjoy this in-depth look at the spiritually and f
inancially rewarding aspects of this new field.
Read More...
Tip of the Day
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Easy Composting Method
Save time and energy with this easy composting trick.
If you aren't already making compost, you'll be amazed at how easy it is.
Don't believe us? Try out this plan and then you tell us how hard you worked.
- Watch your neighbors bagging their fall leaves. (Be a good neighbor: avoid
looking too relaxed while they work.)
- Offer to take the bags of leaves from your hard-working neighbors before
they drag the bags to the curb. (If you can, get a few bags of grass clippings
to mix with the leaves or, better yet, grab mixed bags from neighbors who cut
the grass and shred leaves with their lawn mowers.) If you're too shy or proud
to ask for bags of leaves and grass, snitch them after dark. No one will report
you if you get caught.

Eco-Friendly Alternatives to Plastic Leaf Bags
- Bring the bags home, poke some holes in the sides (near the top and bottom)
to let oxygen and some water in and carbon dioxide and excess water out. Moisten
the leaves thoroughly.
- Scoop up a shovelful or two of garden soil and pour the soil into the bags.
- Mix by shaking or rolling the bag. Mix again occasionally every few weeks
and moisten the leaves when they dry out.
- In 2 to 3 months, pour out the dark, crumbly stuff inside. Technically
speaking, this is "leaf mold." But for simplicity's sake, call it "compost"
and use it as a mulch, soil amendment and fertilizer in your garden. About a
half-inch to an inch layer on top of the soil will feed your plants, prevent
plant diseases, suppress weeds, and conserve water.
Fast and easy
If ignoring bags of leaves for a few months is just too simple or slow for
you, you can try a little harder and get faster results. Shred the leaves first,
then pile them up alone or mixed with grass clippings and kitchen scraps. Keep
the mix moist.
You don't even need a shredder to turn whole leaves into smaller pieces that
will decompose faster. Just run them over with your lawn mower. Or put the leaves
into a plastic garbage can and then use a string trimmer (aka weed wacker) like
an egg beater to chop them up. Wear goggles and a dust mask when you do this to
protect yourself from flying dust and debris.
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Search on Sustainable Living:
Did You Know...
Natural Resources
Resources
Declare your yard a "Pesticide Free" Zone!
... and spread the word! Once you've converted your lawn, let the neighborhood know --
maybe you can persuade others. You can
Proclaim Organic Pest Control!
to post and get tips on
talking to neighbors from the Washington Toxics Coalition.
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